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Celebrating Local Heritage and Embracing Innovation at Sirromet Winery | #risko Isic

Celebrating Local Heritage and Embracing Innovation at Sirromet Winery

Celebrating Local Heritage and Embracing Innovation at Sirromet Winery

Risko Isic, a Food and Beverage professional, has owned Mariosarti Restaurant for more than five years and is now developing a fine dining experience on the Wheel of Brisbane. He studied Hotel Management in Zurich and has worked at prestigious venues.

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